€195.00
Ever since the first cocoa arrived through the port of Antwerp in the 17th century, Belgians have mastered the art of making chocolates. This Harrods platter, produced by a small family-owned business, presents mushroom-shaped hazelnut pralines encased in smooth milk and white chocolate.
Ever since the first cocoa arrived through the port of Antwerp in the 17th century, Belgians have mastered the art of making chocolates. This Harrods platter, produced by a small family-owned business, presents mushroom-shaped hazelnut pralines encased in smooth milk and white chocolate.
Milk chocolate (38%) [sugar, cocoa butter, whole-milk powder, cocoa mass, emulsifier: soya lecithin; natural vanilla flavouring], hazelnuts (25%), sugar, White chocolate (12%) sugar, cocoa butter, whole-milk powder, emulsifier: soya lecithin; natural vanilla flavouring].
Nutritional Information
Returns
This item is non-returnable unless it is faulty.
Returns PolicyInternational delivery
USA
3 - 5 working days
$30
Hong Kong
3 - 5 working days
HK$240
Middle east
3 - 6 working days
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Europe
3 - 6 working days
€25
Rest of the World
Up to 7 working days
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