SAR 335.00
No festive dessert table is complete without a classic panettone. Whether you’re Italian or not, the rich blend of candied fruits and raisins is a time-honoured tradition. Fraccaro’s Panettone Classic Tin offers an authentic taste of Italy’s festive baking, with soft, airy dough naturally fermented to create a light, fluffy cake that captures the true essence of Italian holiday flavours.
No festive dessert table is complete without a classic panettone. Whether you’re Italian or not, the rich blend of candied fruits and raisins is a time-honoured tradition. Fraccaro’s Panettone Classic Tin offers an authentic taste of Italy’s festive baking, with soft, airy dough naturally fermented to create a light, fluffy cake that captures the true essence of Italian holiday flavours.
WHEAT flour, Australian sultanas, butter (MILK), sugar, EGG yolk, sourdough 6% (WHEAT), candied fresh orange peels (fresh orange peels, sucrose, glucose syrup, acidity regulator: citric acid), honey, EGGS, emulsifier: mono- and diglycerides of fatty acids, salt, BARLEY malt, MILK protein, natural flavourings of citrus, vanilla extract and beans from Madagascan.
Nutritional Information
Returns
This item is non-returnable unless it is faulty.
Returns PolicyInternational delivery
USA
3 - 5 working days
$30
Hong Kong
3 - 5 working days
HK$240
Middle east
3 - 6 working days
Delivery charge will be calculated at checkout
Europe
3 - 6 working days
€25
Rest of the World
Up to 7 working days
Delivery charge will be calculated at checkout
Please note: the above charges may vary depending on your delivery location. Your delivery charge will be confirmed at Checkout.
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