SAR 220.00 SAR 175.00
Priorat may be best known for its brooding, full-bodied reds, but the region is drawing people’s attention to its equally covetable premium whites. One of the stand-out appellations is this blend produced by Mas La Mola, which offers up notes of ripe yellow stone fruits, together with flinty and white pepper character carrying through on a full-bodied, creamy palate and a gently saline finish.
Priorat may be best known for its brooding, full-bodied reds, but the region is drawing people’s attention to its equally covetable premium whites. One of the stand-out appellations is this blend produced by Mas La Mola, which offers up notes of ripe yellow stone fruits, together with flinty and white pepper character carrying through on a full-bodied, creamy palate and a gently saline finish.
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Returns PolicyInternational delivery
USA
3 - 5 working days
$30
Hong Kong
3 - 5 working days
HK$240
Middle east
3 - 6 working days
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Europe
3 - 6 working days
€25
Rest of the World
Up to 7 working days
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