TWN 1,800.00
Made for those with the most discerning palates, To’ak’s chocolate combines the native flavours of Ecuador into delectable treats for those around the world. This dark chocolate bar contains a roasted cacao bean in the centre and has been aged in a cask previously used to store Barbadian rum, offering notes of raisins alongside smoky, floral pepper. Each batch is made with stringent conservation efforts, ensuring farmers, communities and ecological landscapes can flourish.
Made for those with the most discerning palates, To’ak’s chocolate combines the native flavours of Ecuador into delectable treats for those around the world. This dark chocolate bar contains a roasted cacao bean in the centre and has been aged in a cask previously used to store Barbadian rum, offering notes of raisins alongside smoky, floral pepper. Each batch is made with stringent conservation efforts, ensuring farmers, communities and ecological landscapes can flourish.
Organic Cacao (75.5%), Organic Cane Sugar (24.5%)
Nutritional Information
Returns
This item is non-returnable unless it is faulty.
Returns PolicyInternational delivery
USA
3 - 5 working days
$30
Hong Kong
3 - 5 working days
HK$240
Middle east
3 - 6 working days
Delivery charge will be calculated at checkout
Europe
3 - 6 working days
€25
Rest of the World
Up to 7 working days
Delivery charge will be calculated at checkout
Please note: the above charges may vary depending on your delivery location. Your delivery charge will be confirmed at Checkout.
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