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Established by the ‘Father of English Pottery’, Mr Josiah Wedgwood, the eponymous brand remains just as eclectic and timeless as it was in 1759. Our Wedgwood bowls are crafted in England from traditional materials such as bone china and the House’s signature Jasperware. Wedgwood fruit bowls, decorated in chinoiserie and botanical motifs, make captivating centrepieces for the table, while Wedgwood sugar bowls introduce the label’s classic touch to your teatime routine. For mealtimes, sets of Wedgwood soup bowls and Wedgwood pasta bowls provide the final touch to a well-prepared recipe. The pièce de résistance? Present your Sunday lunch with a generously sized Wedgwood serving dish.